Ciccio Cali | Brandon

Bar & Restaurant $

  • Riverview, FL, 33578

Grill Cook

Category: Food Service And Restaurant

Job Type: Part Time

30 days ago

$ - $ Hourly

Who We Are: Our bowls, wraps and salads fit any mood, lifestyle or occasion. Our dishes offer antibiotic free chicken and meats, fresh veggies, made from scratch sauces and high protein options leaving you feeling lighter and healthier. We offer a variety of vegan, vegetarian, and gluten friendly creations. For us, its all about giving you incredible options so you can CREATE YOUR OWN BALANCE. We believe we are only as good as our ingredients, and the people who serve it. So, we keep it SIMPLE, FRESH and CLEAN. Made by chefs who love food.

 


Job Description: Being a GRILL COOK for Ciccio CALI means you are directly in charge of prepped and finished food production, safety and sanitation. Your job and day to day tasks will revolve around proper food handling, recipe execution, food preparation and production and ensuring cleanliness. Working with urgency and purpose every minute of every shift is crucial. Saute cooks take pride in working fast, clean and producing world class food. Our Grill Cooks prepare several items from prepping marinades, pizza dough and roasted veggies and to executing some of our guests most favorite wraps and pizzas like the Ciccio Pizza and the Spicy Rio Burrito.

 


General Responsibilities:

oPractices 100% recipe adherence when preparing ingredients, cooking and assembling dishes

oPerform portion control and minimize waste to keep cost within acceptable range

oEnsure that all dishes are prepared in a timely manner by restocking ingredients at station and meeting prep times to ensure smooth execution

oSet up and clean station according to standard operating procedures

oMaintain a clean station, including kitchen equipment, tables, and shelves

oComply with applicable sanitary, health, and personal hygiene standards

oEnsure quality and freshness of ingredients and products

oPerform additional tasks as assigned by the management team

General Requirements:

oCooking experience in a restaurant

oSupports, understands and respects the CALI culture and values

oAccepting and welcoming of challenges

oAbility to communication effectively

oWillingness to help others through teamwork

oRespectful of self and teammates

oUnderstanding of cooking methods and procedures, and knife handling skills

oAbility to perform tasks with accuracy, speed, and attention to detail

oAbility to read and follow cooking directions

oAbility to remain calm in a fast-paced environment

oMust be organized and self-motivated

oMust be able to stand, bend, stretch, and lift and carry heavy items

 


What We Offer:

oFun Work Environment

oSkilled Experienced Management Team

oFlexible Schedule

oGrowth Potential

oComplimentary Shift Meals and Dining Discount Programs

 

We welcome passionate, driven and qualified individuals who are knowledgeable in hospitality, food and beverage to join our team. If you have restaurant or guest service experience and think you have what it takes to join our team, we want to hear from you!

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