VooDoo Chef: Celebrity Cook Off
Fri Jul 21, 6:00 PM - Fri Jul 21, 8:00 PM

Join us as we welcome back VooDoo Chef Erik Youngs as he challenges Johnny Bell, JP Peterson, Dominic Fariello, Jeff Eakins, WFLA’s Gayle Guyardo and WFLA’s Leigh Spann to create a little “Taste of Magic” in a VooDoo style mystery basket competition for all to enjoy.

Guests will not only get to “Worship the Flavors” created by the participants, but also choose their favorite. A portion of the proceeds will benefit the VooDoo Chef Foundation. To learn more, visit VooDoo Chef’s website or follow along on Facebook.

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Bloody Gaspar
The Official Cocktail of Gasparilla – VooDoo Chef’s Bloody Gaspar Bloody Mary Mix, Captain Morgan’s Spiced Rum, Candied Bacon

Shrimp
Gulf Shrimp tossed in a cast iron skillet New Orleans Fish Camp Style with VDC Black, Tequila, Citrus, Thyme

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Guava Habanero Margarita
VooDoo Chef DeJa VooDoo, Fresh Squeezed Lime Juice, Simple Syrup, Gran Marnier, Patron Silver

Belly
Belly, VDC MAGIC, Grits, VDC DIRTy Popcorn

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Michelada
VooDoo Chef Burn, Bud Light, Lime Juice, Time Released Water

A Sampling from our Celebrities
Guests will be presented a trio of creations; one from each celebrity team. They will then get to select their favorite creations. Votes will be tallied and announce during the dessert course.

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Gaspar’s Rum Rolls (VDC Red)
Plantains, Raisins, Walnuts, VooDoo-fied Vanilla Cream, Crisp Wonton, Captain Morgan’s Spiced Rum Sauce