Thu Sep 20, 6:30 PM - Thu Sep 20, 8:30 PM
4138 W. Boy Scout Blvd., Tampa, FL 33607

Community: Westshore District

Description

Join us Thursday, September 20th at 6:30pm for an exclusive 5-course meal prepared by our Executive Chef with pairings from the Wagner Family of Wines.

Event Details

$115 per guest, plus tax and gratuity. Reservation required. Call (813) 878-6890 to reserve your seat.

FIRST COURSE
Pear Bucherondin Gratin
Mascarpone, Dates, Local Honey
Conundrum White Blend 2017

SECOND COURSE
Littleneck Clams with Tasso
Tuscan Oil, Pearl Cous Cous, Garlic
Mer Soleil Chardonnay 2016

THIRD COURSE
Bone-In Short Rib
Five Spice, Coarse White Corn Grits, Bordelaise
Red Schooner Malbec Voyage 6

FOURTH COURSE
Sous Vide Beef Tenderloin
Parsnip-Cauliflower Purée, Cherry Jus
Caymus Cabernet Sauvignon 2016

FIFTH COURSE
Chocolate Raspberry Souffle
Roasted Pistachio, Lemon Zest Whipped Cream
Emmolo Merlot 2015

Executive Chef - Aaron Henschen

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