Server/Bartender

Category: Food Service And Restaurant

Job Type: Part Time

30 days ago

$ - $ Hourly

Beef ‘O’ Brady’s is about great food, good sports and a comfortable family atmosphere. Our guests have come to appreciate Beef’s friendly service and the value of our quality food.
 
We are looking for people who are:
  • Genuinely passionate about customer service
  • Dedicated, fun-loving people
  • Driven to consistently perform at a high level
  • Motivated by working as a valuable member of a team
     
    Required Duties and Responsibilities:
  • Arrives to work on time, neatly groomed and in a clean uniform for every shift
  • Demonstrates a positive attitude at all times, willing to help out where needed
  • Follows all Beef ‘O’ Brady’s safety, sanitation, and employee guidelines
  • Welcomes and greets guests to make them feel comfortable and well taken care of
  • Communicates and interacts well with families and kids
  • Follows Beef’s steps of service in exceeding the Guest’s experience
  • Learns the names and personally recognizes regulars
  • Knowledgeable of Beef’s menu to describe items and inform guests of feature items
  • Take food and beverage orders and enter orders in POS system
  • Deliver food and beverages in a timely manner
  • Monitor guest’s dining experience and ensure they are satisfied with food and service
  • Respond promptly and courteously to any requests
  • Possess basic math skills and money handling to make proper change and process credit card payments
  • Prepare final bill, present check, take payment, process credit card or make change
  • Thank guest for their visit and invite them to return
  • Smiles and interacts with all Guests at all tables, not just their own
  • Assists other team members in taking care of Guests, cleaning and maintaining tables, and running food
  • Performs side work at the start and end of each shift as required by service station assignment
  • Maintains a clean work area, dining room and bar during the shift
  • Follows all requirements for the responsible service of alcohol
  • Can complete requirements of job without constant supervision
  • Responsible for running side work such as washing glassware and rolling silverware during shift
  • Must be flexible in schedule requirements as hours may fluctuate due to sporting and community events
  • Works as a team to ensure guest satisfaction
     
    Candidate Requirements:
  • Meet state and local age requirements for serving alcohol
  • Food Handler Certification (or other state approved program if required)
  • Be able to operate basic restaurant equipment: POS, soda machine, coffee/tea maker, etc
  • Previous server/bar experience preferred but not required
  • Must be able to stand and walk for extended periods of time
  • Must be able to lift and carry items up to 25 pounds
  • Must be able to smile and clearly communicate with all guests, co-workers and management
  • Must be able to balance and carry multiple food and beverages to and from dining area.
  • Team Player, Hard Worker, Honest

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