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The original Malio's Steakhouse opened in 1969. Malio Iavarone, whose immigrant parents owned and operated their own restaurant since 1945. Taught Malio the importance of striving to provide his clientele the finest dining experience possible. Malio's has earned it's fine reputation for serving fine quality food, with superior service. It is in that tradition that Malio's Prime Steakhouse offers USDA Prime Beef and the freshest seafood available including coldwater lobster tails. Malio's also houses a selection of over 200 wines.
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We look forward to providing you with a memorable dining experience at Tampa's oldest premier family owned steakhouse!
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The Crowd Parking & AccessibilityThis is seriously good steak restaurant. It is dark and mysterious and they know how to prepare a steak! All of our sides were delicious too!
Excellent food and drinks. One of the top steakhouses in the city.
Pros: The Lobster Theresa is excellent and you cannot get it anywhere else in town.
Cons: Pricey
One of the best steakhouses in Tampa!
The steaks are the big seller, but you can enjoy some amazing seafood and cocktails without going near the beef if you so choose. Some really enticing appetizers too, especially the Shrimp Theresa and the Tuna Tartare.
Love Malio's - he always get's it right!
Pros: Location, view, selection and wine list.
Cons: The bar is small.
appetizer: Oyster Malio! phenomenal, good steaks and drinks
