Upcoming Events at Epicurean Hotel
Description
Celebrate Easter 2021 at Epicurean Hotel
Event Details
Family style meal available for dine in or takeout on Sunday, April 4th. Pricing listed per person, based on entrée selection.
Served in Élevage from 5pm to 10pm. Takeout orders must be placed by Friday, April 2nd, by calling 813-999-8726. Takeout orders can be picked up through our valet entrance from 5pm to 10pm.
Salad & Bread
Includes both selections
Spring Inspired Salad – mixed greens, easter egg radish, heirloom carrots, heirloom tomatoes, cucumber, lemon poppy seed vinaigrette
Bread Service – buttermilk biscuits, burnt honey butter, maldon sea salt
Sides
Includes all of the below, served to table family-style
Whipped Mashed Potatoes – roasted garlic, butter, chives
Roasted Sweet Potatoes – bleu cheese, scallion, honey
Caramelized Brussel Sprouts – sherry vinegar gastrique
Mixed Spring Vegetables
Entrée
Choice of One
Ham Supper – black pepper, smoke, sorghum, maple glazed $65
Herb Crusted Lamb Roast – lamb jus, mint yogurt sauce $75
Aged Beef Prime Rib – creamy horseradish, au jus $85
Dessert
Choice of One
Easter Carrot Cake – classic spices, vanilla, walnuts, cream cheese
Chocolate & Peanut Butter Souffle* – molten chocolate & peanut butter, raspberry vanilla ice cream
Vanilla Bean Panna Cotta* – macerated berries, sable crumble, easter flowers
*Dine-in only. Takeout orders come with Carrot Cake.
Reservations via Yelp or 813-999-8726.
Served in Élevage from 5pm to 10pm. Takeout orders must be placed by Friday, April 2nd, by calling 813-999-8726. Takeout orders can be picked up through our valet entrance from 5pm to 10pm.
Salad & Bread
Includes both selections
Spring Inspired Salad – mixed greens, easter egg radish, heirloom carrots, heirloom tomatoes, cucumber, lemon poppy seed vinaigrette
Bread Service – buttermilk biscuits, burnt honey butter, maldon sea salt
Sides
Includes all of the below, served to table family-style
Whipped Mashed Potatoes – roasted garlic, butter, chives
Roasted Sweet Potatoes – bleu cheese, scallion, honey
Caramelized Brussel Sprouts – sherry vinegar gastrique
Mixed Spring Vegetables
Entrée
Choice of One
Ham Supper – black pepper, smoke, sorghum, maple glazed $65
Herb Crusted Lamb Roast – lamb jus, mint yogurt sauce $75
Aged Beef Prime Rib – creamy horseradish, au jus $85
Dessert
Choice of One
Easter Carrot Cake – classic spices, vanilla, walnuts, cream cheese
Chocolate & Peanut Butter Souffle* – molten chocolate & peanut butter, raspberry vanilla ice cream
Vanilla Bean Panna Cotta* – macerated berries, sable crumble, easter flowers
*Dine-in only. Takeout orders come with Carrot Cake.
Reservations via Yelp or 813-999-8726.
